Newest design puffed korea rice cake machine Automatic nature Rice Cake Making Machine For Best Prices

Description

This production line is developed for the nutrient content of rice lost in the traditional rice milling process. Rice and its by-products can be made into highly value-added products through extrusion processes. In this process, broken rice and rice bran can be reused. The entire production process is simple and easy to operate: After crushing, broken rice is mixed with a certain amount of water, oil, etc.. At a certain temperature, the raw material is ripened in the extruder, and then it is extruded by the mold to form a rice shape. Finally, the reconstructed rice grains are dried at low temperatures. This extrusion technique effectively avoids the loss of nutrients and thus becomes a nutrient-rich fortified rice.

Advantages

low manufacture cost, easy to make, good pro duct quality, low starch, rich nutrient, smooth and beautiful in finished product
appearance and colors, good bonding performance, soft texture, not easy to get aging. It not only can be eaten directly, but also
can be enjoyed in accordance with the characteristics of natural rice. It can meet some special people’s demand such as diabetics.